What are the best ways to clean a meat slicer?

Here are some Good tips to clean your Meat slicer May It Help .Read Below Carefully

             

Cleaning meat slicers

• Wear you cut resistant gloves
• Turn off the plug
• Pull the carriage away from the blade
• Wash the slicer parts in a deep sink with hot water and soap (then later, sanitizer)
• Clean behind the blade (remove the blade cover by unscrewing the fixing pin behind the machine)
• Clean the blade by making strokes from the center outwards. Do not clean the The blade has two handles that screw it into the blade hence locking it into place. First, remove the screws using the Allen key provided by the meat slicer manufacturers.
• Remember to sanitize blade and behind the blade using a sanitizer
• Refit the blade in reverse

Whether it is a butcher’s shop or home, the quality of meat slicing depends on the quality of the meat slicer blades. Meat slicer blades must be of best quality and in the good condition to cut the meat perfectly.